Our Menu

Mozzarella, garlic, parmesan

Brown butter, hazelnuts, fig jam, prosciutto

Arborio, pomodoro, bolognese, mozzarella, parm

Calamari, chili aioli, basil

Parmesan, lemon, herbs

Pomodoro, parmesan

Scampi butter, lemon, breadcrumbs

White wine, garlic, calabrian chili, tomato, herbs

Tomato, cucumber, red onion, basil, crouton, red wine vinegrette

Romaine, parmesan, breadbrumbs

Gorgonzola, red onion, hazelnuts, tomatoes

Grana padano, basil

Whipped ricotta

Currant mostarda

Gouda, red onion & black truffle jam

Spicy mayo

Sage veloute & crispy sage

One of each meatball

Bolognese, sage velouté, ricotta salata

Spicy vodka sauce, sausage, ricotta, garlic, basil

Roasted cremini mushrooms, marsala cream sauce, herbs, breadcrumbs, parmesan

Pomodoro, pork, sausage, onion, garlic, parmesan

Zucchini, pecorino romano, basil, garlic

Pomodoro, capers, garlic, chili, olive, anchovy

Short rib, caramelized onions, pecorino

Saffron, mussels, shrimp, calamari

Pomodora, mozzarella

Hot Italian sausage, cherry peppers, onions, lemon

Pomodoro, mozzarella, basil

Pomodoro, parmesan, basil

Stewed gigante beans

Pomodoro, mozzarella, basil

Tomato, shredded mozz, oregano

Pepperoni, tomato, mozz, calabrian chili honey

Red onion, goat cheese, pistachios, truffle honey

Pomodoro, sausage, peppers, onions, sesame, ricotta, lemon

Bacon, smoked mozz, hot cherry peppers, garlic

Fontina, gouda, caramelized onion, arugula, balsamic

Spicy vodka, hot sausage, hot cherry peppers, burrata

Sausage, confit garlic, calabrian chili, basil

Aleppo crema, lemon, sesame

Sherry agrodolce

Chili aioli, parmesan

Banana peppers, olive oil, basi

Assorted meats and cheeses. Priced per person, served on a tray.

With Grana Padano cheese, basil, and pomodoro sauce. Serves 10

Sage velouté, crispy sage, and pomodoro sauce. Serves 10

With whipped ricotta and pomodoro sauce. Serves 10

With peppers, caramelized onions, and lemon. Serves 10

Cavolo Nero, blistered tomatoes, and lemon. Serves 10

Caramelized onions, roasted carrots, and Parmesan. Serves 10

With currant mostarda and pomodoro sauce. Serves 10

Bolognese meat sauce, sage velouté, and ricotta salata. Serves 10

With pomodoro sauce, mozzarella, and basil. Serves 10

Aglio e olio and Parmesan. Serves 10

With shrimp, Calabrian chili, capers, and breadcrumbs. Serves 10

Romaine, Parmesan, breadcrumbs, and house-made creamy Caesar dressing. Serves 10

With Aleppo crema, lemon, and sesame seeds. Serves 10

With lemon vinaigrette and herbs. Serves 10

Beefsteak tomatoes, fresh mozzarella, basil, and extra virgin olive oil. Serves 10

With goat cheese, red onions, hazelnuts, and tomatoes. Serves 10

Chef selections of assorted seasonal cheesecakes. Serves 10

Mini cannoli with chef selected assorted shells and filling. Serves 10

Seasonal cookies and chocolate ganache brownies. Serves 10

If your lunch is more than 45 minutes long, a chafing dish keeps the food hot for an hour or more. Order one kit for roughly every 10 people being served.